Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun A purified fat taken from plant material that is commonly used in cooking, e.g. olive oil, canola oil, sunflower oil, etc.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • noun any of numerous vegetable oils used in cooking

Etymologies

Sorry, no etymologies found.

Support

Help support Wordnik (and make this page ad-free) by adopting the word cooking oil.

Examples

    Sorry, no example sentences found.

Comments

Log in or sign up to get involved in the conversation. It's quick and easy.